Rp 250.000
SERVICE DESCRIPTION | The analysis that can be done using HPLC is sugar content analysis, with the types of samples namely liquid sugar, fermented flour, pumpkin, porang dry mucus, spirulina, onggok flour
- Laboratorium Pati
- KSL Kebun Percobaan Anak Tuha
Kantor BRIN Jl. Raya Sulusuban - Banyuwangi. Kecamatan Seputih Agung. Lampung Tengah. Lampung 34162 - 08119811591
- labpati@brin.go.id
Marketing Office
Deputi Bidang Infrastruktur Riset dan Inovasi BRIN
layanan_sains@brin.go.id
The analysis that can be done using HPLC is sugar content analysis, with the types of samples namely liquid sugar, fermented flour, pumpkin, porang dry mucus, spirulina, onggok flour
Application Requirements:
Application Requirements:
- Photo
- Other Supporting File
File Name | File Size | |
---|---|---|
Service SOP file | 0.16 MB | |
Template Photo | 0 MB | |
Template Other Supporting File | 0 MB |