SERVICE DESCRIPTION | A coffee particle size analyzer is a tool used to determine the size and distribution of particles in a sample, such as coffee grounds. This tool is essential in various industries and research for product quality control, material development, and various…
- Laboratorium Mesin Alat Presisi (Workshop)
- KKE Subang (Muhammadi Siswosudarmo)
Kawasan Sains Muhammadi Siswosudamo Badan Riset dan Inovasi Nasional Jl.KS Tubun No. 5 Subang Jawa Barat 41213 - 08119811590
- labtektgsubang@brin.go.id
A coffee particle size analyzer is a tool used to determine the size and distribution of particles in a sample, such as coffee grounds. This tool is essential in various industries and research for product quality control, material development, and various other applications.
The grind size of the coffee greatly affects how water can extract flavor from the coffee beans. Ground size analyzers help determine the appropriate grind size for a particular coffee brewing method. There are several methods used to analyze the particle size of coffee grounds, such as analytical screening and laser diffraction.
The CM-200 portable Coffee Roast Degree/Uniformity/ Ground-Size Analyzer is designed to measure the roast degree, roast uniformity for both whole bean and ground bean, and it can also analyze the distribution of ground size. It is a useful portable tool with its user-friendly interface, accurate performance and reliable quality.
It provides you accurate SCAA Gourmet numeric scales result and display a variety of name terminology corresponding to the result (Light, City, Italian, etc). Besides roast degree, it also provides the coloruniformity of how your coffee beans were roasted, and if you would like to check how your grinder performs, the CM-200 can analyze the distribution of ground size, this would make your grinder calibration much easier
It's Highly recommended to have a CM-200 to coffee roasting vendors, coffee shop owners or home roasters.
